Monday, January 15, 2018

One of the superfoods in 2018 is "Ghee Butter"

The prediction of trends in current songs that we enjoy is mostly from the trend of old songs revised back, as well as the culinary trend of 2018 is not just about new products. But there is also an old product that is popular again like food I will discuss this time .... that is "ghee"

This ghee butter is hard to find everywhere. This butter is almost liquid, so the shape of the packaging is usually a jar or jar. Ghee butter is widely used for Indian dishes, one of which is biryani rice, because this butter has a very high fat. In storage, the ghee butter must be inserted into a very cold refrigerator.

Reported The Daily Meal (8/1) popular ghee discussed the bloggers and so raw materials in many restaurants in Brooklyn. In fact, ghee has been a food ingredient since thousands of years ago.

Ghee is a Hindi language that means fat. This material is also often used when processing Indian cuisine, even for centuries.

These fats are made from heated milk and then steam and compacted. Ghee becomes a very rich fat, golden yellow, high nutritional value, easily digested and has a fragrant aroma. Ghee taste more dense than ordinary butter.
Ghee is a type of butter because it comes from animal fat, but is processed by further purification techniques. In contrast to the type of margarine derived from vegetable fat.

News ghee become the trend of superfood 2018 is actually not shocking news. Because the last few years, Americans are interested in alternative fats ranging from avocado fat and coconut oil.

© Credit: illustration pinterest
Ghee includes lactose-free fats, and lower cholesterol when compared to butter. Ghee is also rich in vitamins A, D, E, and K. This fat also has antioxidant properties that play a role in strengthening the immune system.

Not only that, ghee also contains vitamin D that helps nerve function in the brain that can increase alertness and memory.

Ghee also includes food that is durable because it is not easily damaged and can be stored up to 100 years. Ghee also does not need to be stored in the refrigerator, like the type of butter in general.

When used as a mixture of cuisine, ghee has a hot spot that is high enough when compared to other fats. Ghee can be purchased with packaging and the price is quite diverse. Even online sites such as Amazone also provides ghee in glass bottles with a price of $ 10.99 or about Rp 134 thousand.

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2 comments:

  1. Ghee butter, usefull ^^

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  2. Salam singgah dan follow :)

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    ReplyDelete